Spotlight on Lamplighter Publishing
We have been reading books from Lamplighter Publishing for a number of years now and have enjoyed reviewing several recently for Sheep Among Wolves. I remember the first time I…
Read moreConversations Between Characters
What if Reuben Stone from A Charge to Keep was walking down the street one day, and saw a young organ grinder? Suppose the boy held his organ carefully, as if…
Read moreA Simple Activity For “A Charge To Keep”
In a recent post, we reviewed Joyce Nolt’s edition of an 1883 story by Isabella Alden. Probably because she had revised the book, she appears to have given it a…
Read moreAdd A Special Charm to Your Book Gifts
I always enjoy finding writing in the front covers of books. Whether the volume is old or new, whether the note is addressed to myself, to a family member, or…
Read moreGabriel and the Hour Book – Book Review
Book Details Title: Gabriel and the Hour Book Author: Evaleen Stein Publisher: L. C. Page and Company, 1906. Please note, that this book is now out of print and was…
Read moreA Charge To Keep – Book Review
Book Details Title: A Charge To Keep Author: Isabella MacDonald Alden Publisher: Joyce E. Nolt, 1593 Lancaster Road, Manheim, Pennsylvania, 17545. Please note, that this book is a reprint of…
Read moreSAW Publishing’s Book Review Format
It is our desire at Sheep Among Wolves Publishing to earn the trust of our readers so that we can be counted on to uphold a certain, reliable, consistent standard…
Read moreA Sweet Singer – Book Review
Book Details Title: A Sweet Singer Author: Marla Martin Publisher: Rod and Staff Publishers, Inc. Genre: Fiction Number of Pages: 56 Theme: Nature and home life Age Range: Beginning Reader…
Read moreGood Books From Book Review Sites
In the past several weeks it has been a pleasure for us at Sheep Among Wolves to introduce you to several sources of good books including the library, Christian publishers,…
Read moreIs Re-Reading Worth It?
“Don’t worry! We’re going to buy a giant package of disposable plates, and throw them out after every meal. We don’t need to be doing dishes on top of…
Read more